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Gluten-free options available.

Legend:  vegetarian vegetarian  

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Aloo Gobi Vegetarian

Classic cauliflower and potato curry with Punjabi masala.
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Palak Paneer Vegetarian

Cottage cheese simmered in spiced spinach gravy.
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Chana Masala Vegetarian

Robust chickpea curry with tomato and spices.
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Butter Paneer Vegetarian

Creamy tomato-based paneer preparation.
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Eggplant Bhartha Vegetarian

Smoky mashed eggplant cooked with onions and tomatoes.
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Dal Makhni Vegetarian

Slow-cooked creamy black lentils finished with butter.
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Kadai Paneer Vegetarian

Paneer cooked with bell peppers in a bold kadai gravy.
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Mixed Vegetables Vegetarian

Seasonal vegetables cooked in a fragrant gravy.
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Malai Kofta Vegetarian

Cottage cheese dumplings in a rich cashew gravy.
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Paneer Butter Masala Vegetarian

Cottage cheese in velvety tomato-butter sauce.
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Dal Fry (Dhaba Style) Vegetarian

Homestyle spiced lentils tempered with garlic and cumin.
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Paneer Bhurji Vegetarian

Crumbled paneer sautéed with spices and onions.
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Methi Paneer Vegetarian

Paneer tossed with fenugreek and subtle spices.